A1 Curry Laksa Bowl Noodle (140g)
A1 Curry Laksa Bowl Noodle (140g)
A1 Curry Laksa Bowl Noodle (140g)
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Translation missing: en.sections.featured_product.gallery_thumbnail_alt
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A1 Curry Laksa Bowl Noodle (140g)

RM6.90
RM6.90
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Ingredients:

- Noodles: Wheat Flour, Palm Oil,Tapioca Starch, Salt, Glutinous Rice Flour, Monosodium L-Glutamate (E621), Yeast Extract, Sodium Hexametaphosphate (E452i), Sodium Bicarbonate (E500ii), Propylene Glycol Alginate (E405), Mixed Tocopherols (E307b), Riboflavin (E101i), Disodium 5-Guanylate, Disodium 5'Inosinate, BHA (E320), TBHQ (E319)

- Curry Paste: Palm Oil, Onion, Garlic, Dried Shrimp, Ginger, Lemongrass, Chilli Sauce, Sugar, Salt, Permitted Preservatives

- Seasoning: Non-Dairy Creamer, Liquid Glucose Syrup, Fully Hydrogenated Vegetable Oil (Coconut Oil), Milk Protein, Permitted Stabilizers, Permitted Emulsifier, Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein (Soybean), Maltodextrin (Corn), Corn Starch, Yeast Extract, Palm Oil, Permitted Flavour Enhancers, White Pepper.

 

* Contains Gluten, Crustacean, Soy and Milk Products.

 

 

 

Cooking Instructions:

1. Open the lid, add noodle, seasoning sauce, vegetable packet into the bowl.

2. Pour boiling water up to the inside line of the bowl, close the lid and leave for 3 minutes.

 

 

3. Stir well and serve.

 

 

 

Storage:

Keep in a cool and dry place.

 

Ingredients:

- Noodles: Wheat Flour, Palm Oil,Tapioca Starch, Salt, Glutinous Rice Flour, Monosodium L-Glutamate (E621), Yeast Extract, Sodium Hexametaphosphate (E452i), Sodium Bicarbonate (E500ii), Propylene Glycol Alginate (E405), Mixed Tocopherols (E307b), Riboflavin (E101i), Disodium 5-Guanylate, Disodium 5'Inosinate, BHA (E320), TBHQ (E319)

- Curry Paste: Palm Oil, Onion, Garlic, Dried Shrimp, Ginger, Lemongrass, Chilli Sauce, Sugar, Salt, Permitted Preservatives

- Seasoning: Non-Dairy Creamer, Liquid Glucose Syrup, Fully Hydrogenated Vegetable Oil (Coconut Oil), Milk Protein, Permitted Stabilizers, Permitted Emulsifier, Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein (Soybean), Maltodextrin (Corn), Corn Starch, Yeast Extract, Palm Oil, Permitted Flavour Enhancers, White Pepper.

 

* Contains Gluten, Crustacean, Soy and Milk Products.

 

 

 

Cooking Instructions:

1. Open the lid, add noodle, seasoning sauce, vegetable packet into the bowl.

2. Pour boiling water up to the inside line of the bowl, close the lid and leave for 3 minutes.

3. Stir well and serve.

 

Storage:

Keep in a cool and dry place.

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