Ingredient:
Palm Oil, Onion Garlic, Dry Shrimp, Ginger, Citronella, Chilli Sauce, Sugar, Salt, Permitted Preservatives. (Contains Crustacean).
Cooking Instructions:
1. Add A1 Curry Laksa Sauce to a cooking pot and pour in 3 big bowls of water (approx. 1200ml). Cook until boiling and then add in 1 bowl (200ml) of coconut milk, boil again.
2. Boil another pot of water. Add in noodles, bean sprout, prawn, fish ball and etc. Cook for 2-3 mins. Pour away the water and add in the prepared curry for serving.
Storage:
Keep in dry and cool place
